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Cow’s Milk Allergy

dc.contributor.authorHajer, Alramly
dc.contributor.authorNada, Ben Amer
dc.contributor.authorSofian, Alemamy
dc.date.accessioned2018-03-18T11:32:25Z
dc.date.available2018-03-18T11:32:25Z
dc.date.issued2018-03-12
dc.identifier.urihttp://repository.limu.edu.ly/handle/123456789/232
dc.descriptionThe allergic reaction happens because the immune system mistakes the proteins in cow’s milk to be a threat, when in fact they should be harmless. It then releases chemicals such as histamines and others. These chemicals will trigger the signs and symptoms of an allergic reactionen_US
dc.description.abstractCow’s Milk Allergyen_US
dc.publisherLibyan International Medical University Faculty of Pharmacyen_US
dc.rightsAttribution 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/us/*
dc.subjectPharm-Den_US
dc.subjectPoster Presentationsen_US
dc.subjectFaculty of Pharmacyen_US
dc.titleCow’s Milk Allergyen_US
dc.typePresentationen_US


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Attribution 3.0 United States
Except where otherwise noted, this item's license is described as Attribution 3.0 United States