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Food and water contamination

dc.contributor.authorHaweel, Jehad
dc.date.accessioned2022-09-18T08:48:38Z
dc.date.available2022-09-18T08:48:38Z
dc.date.issued2022-05-16
dc.identifier.urihttp://repository.limu.edu.ly/handle/123456789/4330
dc.description.abstractFood contamination occurs when food is not cooked properly or is not stored properly allowing viruses and bacterial spores to contaminate the food. Water contamination is the contamination of water sources by substances which make the water unusable for drinking, cookingen_US
dc.language.isoenen_US
dc.publisherfaculty of applied basic medical science - Libyan international medical universityen_US
dc.subjectFood contaminationen_US
dc.titleFood and water contaminationen_US
dc.typePresentationen_US


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